PRESS RELEASE | High-Protein Breakfast at Starbucks / by Jenn Chan

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For many, breakfast is the most important meal of the day and the cornerstone for those new year’s resolutions. BeginningTuesday, January 9, high-protein breakfast-on-the-go arrives at Starbucks Canada with the debut of Sous Vide Egg Bites.

Perfectly cooked, cage-free eggs are prepared using the French "sous vide" technique resulting in a creamy, velvety texture that's bursting with flavour. Starbucks Canada Sous Vide Egg Bites are prepared with simple, premium ingredients, are wheat-free and available in two varieties. And like everything on our menu, Sous Vide Egg Bites are available all day long!

Your local Starbucks will be offering the following two flavours:

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Bacon and Gruyere – (Wheat-free) – A foodie delight, even when you're on-the-go. We added aged Gruyere and Monterey Jack cheese, and topped them with Applewood smoked bacon for a delicious, high protein, convenient breakfast. Two Bacon and Gruyere bites have 310 calories and 19 grams of protein.

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Egg White and Roasted Red Pepper – (Wheat-free & Vegetarian) – We added creamy Monterey Jack cheese, plus spinach and fire-roasted red peppers for a high-protein vegetarian breakfast that's both delicious and convenient. Two Egg White and Roasted Red Pepper bites have 170 calories and 13 grams of protein.